Waffles
"Absolutely the best waffle recipe I have ever tried"
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
10 waffles
- Serves:
- 10
ingredients
- 1 3⁄4 cups flour
- 1 tablespoon baking powder
- 1⁄2 teaspoon salt
- 1 tablespoon sugar
- 3 eggs
- 1 cup butter, melted
- 1 1⁄2 cups low-fat milk
directions
- Whisk all the dry ingredients together in a large bowl.
- Whisk all the liquid ingredients together in a medium bowl.
- Pour the wet ingredients into the dry and combine with several swift strokes. Do not over mix.
- Prepare in a waffle iron according to the directions.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I've made this recipe twice now, and it's a solid hit. YES, that's a lot of butter, but who cares - these are waffles. The batter makes about 5 in a round waffle iron. My family has given this one kudos :-) Thanks for posting!
RECIPE SUBMITTED BY
Although I am a US citizen, I have spent most of my adult life living outside of the States. I've raised my family all over the world - and I have to say that my four kids are pretty terrific!
I am always looking for recipes that only call for basic ingredients. Because I don't live in the US, I often can't find packages or this, or jars and cans of that, even certain spices can be tricky.
My favorite cookbooks are the New Joy of Cooking, and anything by Nigela Lawson.
My passions are cooking and eating - big surprise there.
I have no pet peeves, I don't keep any peeves around long enough to make them into pets.
I especially love baking, but I'm trying to get away from that - the carbs are starting to stick to my hips a little too easily.
I took a Sushi making course recently. It was a lot of fun; I now know that I need to GO OUT for Sushi, not make it myself.
