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“Waffles”
READY IN:
20mins
SERVES:
4
YIELD:
8 double waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat waffle maker and oven to 200.
  2. In a large bowl mix the flour, sugar, baking powder and salt.
  3. Add the eggs, oil, vanilla, and yogurt to the bowl.
  4. Whisk well then whisk in the seltzer water to thin out the batter.
  5. Pour the batter into the waffle maker.
  6. Cook for 3-4 minutes until golden brown.
  7. Place waffles directly on the oven racks so they stay crisp!

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