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Waffles With Chocolate Cream

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“A great waffles recipe that my mother used to make when I was child.”
READY IN:
1hr 10mins
SERVES:
8-10
YIELD:
32 waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the eggs with a pinch of salt, then add all the ingredients: sugar, vanilla, oil, milk, flour. Finally, add ammonium mixed with vinegar.
  2. Take a teaspoon of the mixture and put it in the sandwich maker or waffle maker.
  3. Press and bake about 3 minutes.
  4. Once cooled, join them with cream.

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