Waffles With Peach and Passionfruit
"From Australian BH&G Diabetic Living."
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
2 desserts
- Serves:
- 2
ingredients
- 2 frozen waffles (Nanna's Original specified)
- 8 peach slices (in juice drained)
- 2 passion fruit (halved pulp removed)
- 2 tablespoons vanilla beans, fruche
- 1 tablespoon maple syrup (sugar-free)
directions
- Toast the waffles until golden brown and put on plates.
- Top with peach slices and spoon the passionfruit pulp over and top with the Fruche and drizzle with maple syrup to serve.
- VARIATION - replace the Fruche with any low-fat or diet flavoured yoghurt and the peach with any canned fruit in juice.
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Reviews
-
It wasn't the diabetic-friendly recipe that was the draw here but the peach & passionfruit, so I wasn't concerned when I used a pure maple syrup & a peach yogurt! Also made my own waffles rather than using the frozen ones! Still, the important thing was the flavor combo from the fruit over a nice warm waffle, & that's what we got! Great way to start a morning (or late morning, or . . .)! Will do this again, for sure! Thanks for sharing the recipe! [Tagged & reviewed in Make My Recipe Tag]
RECIPE SUBMITTED BY
I'mPat
Australia
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