Wake-Up Stuffed French Breakfast Panini

“This is a recipe that I found awhile ago online somewhere. I thought it sounded very good, so I am putting it her for safe keeping!”
READY IN:
6mins
SERVES:
1
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cut two slices French bread diagonally, each slice about an inch thick, OR.
  2. Cut just one slice French bread diagonally, about 2 inches thick, and carefully open one end and remove some of the bread, making a pocket.
  3. Mix cream cheese and preserves.
  4. Spread cream cheese/preserve mixture on one side of sliced bread, and top with remaining slice, making a sandwich OR.
  5. Stuff pocket in the 2 inch slice of bread with cream cheese/preserve mixture.
  6. Spread the outside of bread with melted butter.
  7. Place on grill.
  8. When browned to your likeness, dust with powdered sugar.
  9. NOTE: You may add cinnamon, raisins, nuts, cranberries, etc. Or you may make it with cream cheese only, and drizzle with syrup.

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