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Walnut Carrots With Honey Glaze

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“Toasted walnuts and carrots are tossed with a savory honey glaze to make a tasty and easy side.”
READY IN:
33mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Steam carrots until tender about 15 minutes.
  2. In a small skillet, heat butter and saute walnuts until lightly browned about 3 - 5 minutes. Add honey, seasonings and lemon juice if using. Stir well then add steamed carrots tossing gently to coat.
  3. Serve hot.

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