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Walter Jetton's Barbecue Dry Rub Mix

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“I have used this recipe for many years. Simple and good on brisket, chicken, pork. Walter Jetton was a famous barbecue restaurant owner in Ft. Worth, Tx. many years ago.”
READY IN:
5mins
YIELD:
2/3 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together.
  2. If you have any left, store in a glass container with a tight fitting lid.

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