Warm Apricot Crunch Sundaes for 2
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 (8 ounce) can apricot halves, drained
- 2 tablespoons brown sugar
- 1⁄4 cup cashew halves
- 1 tablespoon soft butter or 1 tablespoon margarine
- vanilla ice cream
directions
- Set oven control at broil and/or 550 degrees. Place apricots in 8-inch ovenproof skillet or shallow baking dish. Sprinkle sugar and cashews on apricots; dot with butter. Broil with tops about 6 inches from heat until sugar and butter are melted and sauce is bubbly, about 2 minutes. Serve immediately on ice cream.
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RECIPE SUBMITTED BY
My name is Jill. When I discovered Recipezaar, and that you can 'sort' recipes by 'rating' it really got my attention. I am building a collection of five star (rated by 100 or more users on this site) :) recipes. This is quite an improvement over frozen entrees from the microwave for lunch!!! I tell everyone I can about this site, so they can reap the benefits too!