STREAMING NOW: Siba's Table
Community Pick

Warm Artichoke Dip

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
30mins
YIELD:
20 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325.
  2. Drain and chop artichoke hearts.
  3. Combine mayo, sour cream, and parmesan cheese.
  4. Mix together artichoke hearts with mayo mixture in an oven safe glass pie dish Add garlic to taste.
  5. Bake for 25 minutes.
  6. Serve with crackers or pita bread.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: