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Warm Chorizo and Thyme Lentils

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“A Donna Hay recipe”
READY IN:
1hr
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in deep frypan.
  2. Add onion and chorizo, cook about 8 minutes till browned.
  3. Add celery, garlic and thyme, cook further 5 minutes.
  4. Add lentils, stock, salt and pepper, cook 25 minutes till lentils are tender.
  5. Remove from the heat, stir through vinegar.

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