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Warm Couscous Salad

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“This is a simple method to make a quick side salad for your dinner”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring the broth to a boil.
  2. Place couscous in a medium bowl.
  3. Pour broth over couscous with stirring.
  4. Cover and let stand for 10 minutes Add the radishes, scallion tops, tomato, olive oil, and salt and pepper to taste.
  5. Fluff with a fork or chopstick.
  6. Serve warm.

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