Warm Dark Chocolate Ganache Glaze for Cake

Name: Warm Dark Chocolate Ganache Glaze for Cake
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 frosted cake, 10-12 serving(s)
Ingredients: 6 tablespoons butter, melted; 1 cup powdered sugar; 1/2 cup unsweetened cocoa powder (dark chocolate); 1/4 cup milk; 1/2 teaspoon vanilla extract; 1/4 cup creamy peanut butter (optional); 1 baked cake (hot out of the oven, flavor of your choice, 13"x9-inch or smaller)

Submitted by Larawithoutau

"This is amazing! Make with or without peanut butter, to your taste. Either way, it makes an extra special glaze for your cake. Enjoy!"

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Ready In:: 10mins
Ingredients:: 7
Yields:: 1 frosted cake
Serves:: 10-12

ingredients

6 tablespoons butter, melted
1 cup powdered sugar
¹⁄₂ cup unsweetened cocoa powder (dark chocolate)
¹⁄₄ cup milk
¹⁄₂ teaspoon vanilla extract
¹⁄₄ cup creamy peanut butter (optional)
1 baked cake (hot out of the oven, flavor of your choice, 13"x9-inch or smaller)

directions

Combine all liquid ingredients, stir in cocoa powder and powdered sugar until smooth.
Pour over and spread on hot out of the oven baked cake (flavor of your choice).
Enjoy!

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RECIPE SUBMITTED BY

Larawithoutau

United States

I love to have all things adventure & having ?fun. I enjoy cooking, cycling, photography, reading, hiking, camping, swimming, running, snorkeling, kayaking,canoeing, travel, planting flowers, just about anything outdoors and watching my daughter & son grow up, sharing a love for food, adventure ?and cooking?

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