Warm Feta Bruschetta
- Ready In:
- 35mins
- Ingredients:
- 7
- Yields:
-
10 appetizers
ingredients
- 1⁄4 cup butter, melted
- 1⁄4 cup olive oil
- 10 slices French bread, 1 inch thick
- 4 ounces crumbled feta cheese
- 3 garlic cloves, minced
- 1 tablespoon minced fresh basil
- 1 large tomatoes, chopped and seeded
directions
- Combine melted butter and olive oil in bowl; brush onto both sides of bread.
- Place sliced bread on baking sheet and bake at 350 degrees for 8-10 minutes or until lightly browned.
- Combine next three ingredients and sprinkle over toasted bread, then top with chopped tomato.
- Bake 8-10 minutes longer or until heated through, and serve warm.
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RECIPE SUBMITTED BY
A Messy Cook
United States
My most important characteristic is this: I am a child of God through the gracious work of Jesus Christ!
I love to be with my family and friends. Interests? Writing, reading, cooking, dancing, teaching, splashing in puddles...I am an English teacher, wannabe children's author, and a bit of a health nut...and I can't stand high pitched squeaky noises.