Warm Garlic Herb Shrimp Potato Salad #5FIX
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
4 2 cup
- Serves:
- 4
ingredients
- 1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
- 1 (6 1/2 ounce) package garlic & herb spreadable cheese, like alouette
- 1 cup sour cream
- 8 ounces small cooked shrimp, peeled and devined
- 1 1⁄2 cups frozen peas, thawed drained
directions
- Cook potatoes according to package directions.
- In a large bowl add cooked warm potatoes with onions and garlic herb cheese spead and toss gently to coat. Add sour cream cooked shrimp and peas mix gently just to combine.
- Serve warm or at room temperature.
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RECIPE SUBMITTED BY
3RiversCook
Lytle, Texas
Home cook that loves real food. If I can make it fresh I will. I occasionally use canned but prefer fresh or frozen.