Warm Italiano Spread (Kraft Recipes)

"I served this as an appetizer with an Italian dinner. This was super easy and a huge hit! The original recipe from Kraft had this baked in an aluminum foil packet on the grill, but the version below is for the oven. I have already had several people ask me for this recipe, and my sister is making it for a party tonight."
 
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Ready In:
22mins
Ingredients:
5
Serves:
12
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ingredients

  • 1 (8 ounce) package PHILADELPHIA Neufchatel Cheese
  • 14 cup basil pesto
  • 1 plum tomato, chopped
  • 14 cup kraft finely shredded italian* five cheese blend
  • Nabisco Triscuits
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directions

  • Place unwrapped bar of cream cheese in center or small dish.
  • Top with next 3 ingredients.
  • Bake in 375ºF oven 12 to 14 minute or until shredded cheese is melted and Neufchatel is softened, but still holding its shape.
  • Serve with Triscuits. The recipe suggests pepper and olive oil, but any that go with the flavors above will be great.

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