Warm Macaroni Salad

Name: Warm Macaroni Salad
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8 serving(s)
Ingredients: 2 cups elbow macaroni (about 8 ounces); 1/2 cup grated carrot (about 1 large); 3 tablespoons finely chopped vidalia onions; 1 stalk celery, finely chopped; 3 tablespoons finely chopped bread and butter pickles; 2/3 cup mayonnaise; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Submitted by ratherbeswimmin

"Paula Deen"

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Ready In:: 40mins
Ingredients:: 8
Serves:: 8

ingredients

2 cups elbow macaroni (about 8 ounces)
¹⁄₂ cup grated carrot (about 1 large)
3 tablespoons finely chopped vidalia onions
1 stalk celery, finely chopped
3 tablespoons finely chopped bread and butter pickles
²⁄₃ cup mayonnaise
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon black pepper

directions

In a large pot of boiling salted water, cook the pasta according to package directions.
Drain well and transfer to a large serving bowl.
Add the carrot, onion, celery, and pickle to the warm macaroni.
Stir in the mayonnaise, salt, and pepper.
Serve it while it is still warm.