STREAMING NOW: Eden Eats

Warm Manchego Cheese Popovers

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Miami chef Carmen Gonzalez -- Manchego is a firm Spanish cheese made from sheep's milk. Posted for ZWT.”
READY IN:
23mins
SERVES:
12
YIELD:
24 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425º.
  2. Lightly coat 24 1 3/4-inch muffin cups with cooking spray; set aside.
  3. Stir together eggs, milk, butter flour, salt and pepper.
  4. Add cheese, cilantro and olives.
  5. Fill prepared muffin cups almost to the top. Bake in 425º oven for 15-17 minutes or until golden brown.
  6. Serve warm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: