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Warm or Cold Beet Salad

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“Simple beet salad passed down from my mom. Ingredients are approximate since she never cooks from a recipe!”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook beats in boiling watter for approximatley 20-30 minutes, or until soft.
  2. Peel and grate beets. Add chopped onion, grated apple and grated pickle.
  3. Season with salt, lemon juice and sugar to taste.
  4. Either serve immediately or place in fridge until ready to use.

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