Warm Salsa Cheese Dip
"This is so easy, and so cheesy and gooey! You can alter the heat index of this buy using mild, medium, hot or screaming hot salsa!"
photo by truebrit
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 green pepper, chopped
- 1 medium onion, chopped
- 1 can sliced black olives, drained
- 1 (8 ounce) package cream cheese, softened
- 4 ounces shredded mozzarella cheese
- 4 ounces shredded cheddar cheese
- 1 jar of your favorite salsa
directions
- Preheat oven to 350.
- Combine all ingredients in a mixing bowl.
- Spoon out into a glass pie plate or casserole dish.
- Bake for 25 minutes.
- Serve with nachos or corn chips.
Questions & Replies
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Reviews
-
This is a very good recipe even though I had to omit the peppers and onions, as my friends don't like them. When I make it again I will add those items and use more mozzarella cheese!
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I made this at my husband's request, but didn't taste it personally. The feedback I got was that it was really good, but that the taste of the onions kind of overwhelmed everything else. (And my husband loves onions!) I would suggest maybe halving the amount of onion. Other than that, he really enjoyed this dip. Thanks, yooper! -
You couldn't aske for an easier recipe that uses ingredients I always have on hand. I halved this and my daughter and I managed to eat almost the whole bowl. Thanks for sharing your recipe yooper!
RECIPE SUBMITTED BY
yooper
houghton, mi
What can I say about myself that hasn't already been mentioned in the police reports? Just kidding! I'm a single guy who loves to cook! Good thing, or I'd starve or go broke eating out! I love to read, horror and mysteries are my favorite.
Love music, (except rap) and I'm a huge Green Bay Packer Fan!
