STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Warmed Tarragon Mustard Sauce

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This fantastic tarragon sauce is an absolute must drizzled on grilled salmon or steak but also great with veggies, chicken or pork. Fresh tarragon may be used in place of dried (any amount desired). This is similar to the tarragon sauce served in fancy restaurants, you will never eat fish without this sauce again once you have tryed it! Recipe may be doubled.”
READY IN:
6mins
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan combine all ingredients except pepper.
  2. Heat/whisk over low heat until heated through.
  3. Spoon warmed, over fish or steak.
  4. Sprinkle with pepper and additional tarragon.
  5. DELICIOUS!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: