“We like to serve this with grilled peppers and toasted baguette. Edited to add: if you're using store bought wasabi paste, be aware that it is MUCH weaker, and if you want it to have a kick, you'll need to add quite a bit more.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir lemon juice and wasabi paste into the sour cream.
  2. Add crushed garlic and horseradish.
  3. Season with salt and pepper to taste.

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