Wasabi Mayonnaise for Crab, Fish or Clam Cakes
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1 cup
- Serves:
- 16
ingredients
- 2 1⁄2 tablespoons wasabi
- 1 cup mayonnaise
- 1 garlic clove, minced
- 1 tablespoon olive oil
- pepper
directions
- In a small bowl whisk together ingredients.
- Serve with Crab, Fish or Clam Cakes.
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RECIPE SUBMITTED BY
Diana Adcock
Geneseo, Illinois