Watercress Salsa Verde
"Works excellently on top of grilled fish but also good with pasta and new potatoes."
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 85 g watercress
- 2 tablespoons chopped fresh basil
- 1 garlic clove
- 2 tablespoons lemon juice
- 2 teaspoons olive oil
directions
- Place everything in a food processor.
- Blend with 2 tbsp water to a smooth paste.
- season to taste.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
