Watermelon Agua Fresca

"A Mexican drink and a fabulous way to use watermelon."
 
Download
photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by alvinakatz photo by alvinakatz
photo by loof751 photo by loof751
Ready In:
10mins
Ingredients:
5
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Puree the watermelon and water in a blender until smooth.
  • Add the Spenda, lime juice and fresh mint leaves.
  • Puree until smooth.
  • Stir before serving. Serve over ice.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This agua is so good Melanie D. I love Agua Fresca's and this one is delicious. I really enjoyed the addition of the mint. It takes the watermelon to new heights. The spice ratio is perfect. The agua is thick and smooth, sweet and tart, just perfect. Thank you for sharing this sweet treat. Made for Fearless Red Dragons - ZWT8 - Mexico
     
  2. I had lots of left over watermelon and this was the perfect way to slurp it down. I used real sugar and omited the mint as I am not a huge mint with watermelon fan. It is very cooling and refreshing. And it takes no time at all to make. Made for ZWT8
     
  3. Wonderful drink - so refreshing! The watermelon is great of course but the lime and mint really made this. Thanks for sharing the recipe! Made for ZWT8, Chefs gone WILD!
     
  4. I really don't care all that much for mint, so managed an acceptable compromise when making this recipe ~ I made half a batch without the mint (for me) & half a batch with the mint (for my other half), & this very refreshing drink satisfied both of us! Thanks for sharing the recipe! [Made & reviewed in New Kids on the Block recipe tag]
     
Advertisement

RECIPE SUBMITTED BY

If the comments say My kids loved it! then I will probably think it's bland or otherwise yucky... so I don't make recipes that have a lot of My kids loved it! comments.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes