Watermelon and Champagne Parfait
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 cups diced seeded watermelon (from a 3-lb piece, rind discarded)
- 1 1⁄2 cups raspberries
- 1 lemon, zest of
- 2 cups chilled champagne or 2 cups sparkling white wine
- 2 tablespoons Chambord raspberry liquor or 2 tablespoons creme de cassis
directions
- Layer the watermelon and raspberries in four wine glasses or parfait glasses. Top with lemon zest.
- In a glass or other non-reactive pitcher, combine the champagne and the liqueur and stir, then quickly pour over the fruit.
- Serve immediately.
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RECIPE SUBMITTED BY
I live in a small (but growing to be very large) town in Oklahoma. I am currently a student, studying library science. I like to cook and eat, play the piano and violin, and train and play with my two dogs. I don't have a single favorite cookbook, but of the ones I use, I like BHG the most. Their recipes are usually very good. I would say my passion is learning new things--and traveling to new places. I also enjoy writing fiction. Some of my pet peeves are: 99% of the drivers in Oklahoma; people who don't take good care of their pets; people with NO TASTE; intellectual psychobabble nonsense; boring people; the list goes on forever!