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Watermelon, Arugula, and Feta Quinoa Salad

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“From http://thenoshery.com/2011/09/05/watermelon-arugula-and-feta-quinoa-salad/”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together lemon juice, vinegar, and salt in a large bowl, then add oil in a slow stream, whisking until emulsified.
  2. Prepare quinoa according to package directions and set aside to cool. (You can also find great directions for preparing quinoa here http://www.thekitchn.com/how-to-cook-quinoa-63344).
  3. Once quinoa has cooled completely combine with remaining ingredients and toss with dressing until well combined.

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