“Fun treat that uses up that leftover watermelon!”
READY IN:
5mins
SERVES:
4
YIELD:
24 ice cubes
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine watermelon, water, honey, lemon juice and sugar in a blender or food processor. Process until smooth.
  2. Place mint leaves in ice trays. Pour watermelon mixture into ice trays. Freeze.

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