Watermelon-Mint Ice Cubes

Name: Watermelon-Mint Ice Cubes
Prep time: 15 min
Total time: 15 min
Yield: 24 ice cubes
Ingredients: 6 cups watermelon, cut into 1-inch cubes and seeded (about 1/4 large melon); 4 tablespoons sugar (about); fresh mint leaves, rinsed

Submitted by Leslie in Texas

"These are great added to lemonade or summer cocktails! So easy and cute! From a June 2006 Bon Appetit.Freezing time not included in prep time."

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Ready In:: 15mins
Ingredients:: 3
Yields:: 24 ice cubes

ingredients

6 cups watermelon, cut into 1-inch cubes and seeded (about 1/4 large melon)
4 tablespoons sugar (about)
fresh mint leaves, rinsed

directions

Puree watermelon ,in batches if necessary, in processor(there should be about 4 cups).
Mix in sugar by tablespoonfuls to sweeten to taste.
Pour into 2 or 3 ice cube trays.
Place 1 leaf of mint atop puree in each cube.
Cover and freeze until ice cubes are solid, at least 4 hours and up to 2 days.