Watermelon & Raspberry Salad (21 Day Wonder Diet: Day 11)
"This is Day 11: Breakfast, on the 21 Day Wonder Diet. You can use strawberries in place of th eraspberries if you prefer. Match th eyogurt flavour to your choice of berries. This breakfast is to be followed by a mid-morning snack of 1 small carrot, cut into sticks."
photo by breezermom
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 400 g watermelon, cut into 2 cm pieces
- 1 cup fresh raspberry
- 1⁄2 cup light cranberry juice
- 1 tablespoon of fresh mint, coarsely chopped
- 3⁄4 cup skim-milk fruit flavoured yogurt
directions
- Combine fruit, juice, and mint in a medium bowl. Serve topped with yogurt.
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Reviews
-
I used strawberries instead of raspberries, and decreased the mint a bit since I am not a huge fan of mint. The strawberries and watermelon were wonderful together....thanks for sharing your recipe!
Tweaks
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I used strawberries instead of raspberries, and decreased the mint a bit since I am not a huge fan of mint. The strawberries and watermelon were wonderful together....thanks for sharing your recipe!
RECIPE SUBMITTED BY
Please rate my recipes if you try them! :)
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Check out the 21 Day Wonder Diet recipes I have posted! I lost 6kg in 3 weeks and feel fantastic! I plan on repeating the diet in a couple of weeks..hoping tio lose another 6kg!!
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A big thankyou to everyone who has rated and reviewed my stuff, and HUGE thankyou for the wonderful photos. Things have been hectic around here, but I have a cookbook set aside, and I promise I will repay you all with a review of one of your recipes as soon as things calm down a bit! :)
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Well..about me! I'm married, I have 2 kids (both boys), and I live in Australia.
I have loved cooking for as long as I can remember, and have become completely addicted to browsing through Zaar looking for new recipes!
I have a small animal shelter for rabbits and guinea pigs, and spend most of my time looking after kids or critters!.
My favourite cookbooks are The Essential Pasta Cookbook, The Central Cookery Book, Flo Bjielkie-Peterson's Country Cookbook, and Greek Cooking (I bought that one in Greece, and it's FANTASTIC). At the minute, we are getting ready to move, which is forcing me to sort through my recipe cabinet. I have been trying out all those recipes that are scribbled on pieces of paper, or torn from magazines, so I can decide ifthey are keepers or not. So far I've found a lot of keepers, and will work at posting them on here.
I'm passionate about a lot of things, mainly my kids, animals, and cooking.
I won't even start on my peeves, we'll be here all night! lol
