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Watermelon Salad with Feta

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READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, whisk the olive oil with the lemon juice and harissa and season with salt and pepper.
  2. Arrange the watermelon slices on a platter and sprinkle with the onion, parsley, olives and feta.
  3. Drizzle the dressing on top and serve.

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