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“this is the recipe mom florence made its from the 1948 blue cookbook”
READY IN:
20mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. separate eggs
  2. beat whites until stiff.
  3. sift dry ingredients 3 times( mom only sifted once ) add milk egg yolks and butter
  4. fold in whites
  5. bake on waffle iron.

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