Wattleseed Damper
"Authentic Aussie cuisine including an authentic aussie herb. Simple & delicious. From Bushfoodrecipes.com"
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 3 cups self raising flour
- 1 1⁄2 teaspoons salt
- 60 g butter
- 30 g ground roasted wattleseed
- 1 cup milk
directions
- Sift flour and rub in butter. Then add salt and wattle seed.
- Make a well in the centre and pour in the milk. Stir until combined.
- Knead for a few minutes and mould into a flat ball.
- Cut 2 slits in the top, brush with a little milk and bake in a preheated oven (200C) for 30 minutes.
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Reviews
-
This damper was super delicious and seriously easy to prepare and bake. I think rubbing butter into the flour (I used organic unbleached SR spelt flour) made its texture much less dry than other dampers I have made before with just SR flour and water. The wattleseeds are the hero ingredient, as they say, and made the bread a great success at our Boxing Day bush picnic. Thank you for the inspiration!
RECIPE SUBMITTED BY
Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa.
Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks.
As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
