Weeknight Mashed Potatoes

Name: Weeknight Mashed Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2-3 serving(s)
Ingredients: 3 medium red potatoes, peeled and chopped small; 1 (14 3/4 ounce) can vegetable broth; 2 tablespoons butter; 1/4-1/3 cup milk; 1/4-1/3 cup sour cream

Submitted by KissKiss

"This is so easy to throw together, but it tastes like a holiday dish."

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Ready In:: 30mins
Ingredients:: 5
Serves:: 2-3

ingredients

3 medium red potatoes, peeled and chopped small
1 (14 3/4 ounce) can vegetable broth
2 tablespoons butter
¹⁄₄ - ¹⁄₃ cup milk
¹⁄₄ - ¹⁄₃ cup sour cream

directions

Place chopped potatoes in a pan and pour vegetable broth over to cover. If it doesn't cover completely, add enough water to do so. Bring to a boil, then cover and simmer for 10-15 minues or until tender.
Drain potatoes, return them to the pan, add the butter and mash the potatoes with a fork.
Add milk and sour cream and stir to thoroughly combine. Season, if necessary, and serve.