Weight Watchers Apple Cole Slaw (1-Point)

"8 servings --- 1/2 cup = 1 point --- cooking time is 2 hours chilling time."
 
Download
photo by Redsie photo by Redsie
photo by Redsie
photo by Bonnie G #2 photo by Bonnie G #2
photo by CoffeeB photo by CoffeeB
photo by Redsie photo by Redsie
photo by teresas photo by teresas
Ready In:
2hrs 20mins
Ingredients:
9
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • In a medium bowl combine all slaw ingredients.
  • In a small bowl whisk together all dressing ingredients until well blended; pour over the cabbage mixture; toss well to combine.
  • Refrigerate for 2 hours or more before serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Can't believe I forgot to rate this! This recipe is wonderful. Used it on WW & now low carb as well. I used bagged shredded 3 color coleslaw, and added some matchstick carrots, then doubled the dressing!! YUM!
     
  2. Very tasty dressing - on slaw or on lettuce salad! Several people have asked for recipe! Love it!
     
  3. Different than all those mayonaise based recipes, and that's why I enjoy it so much, tart with just a hint of sweet with the nice crunch of the apple. Such a treat, no one even knew it was weight watchers and who am I to tell them
     
  4. This recipe is delicious! I use 2 pkgs of Trivia and add 2 Tablespoons of fat free sour cream, doubling the other ingredients to a pkg of coleslaw mix. I grate the Apple. Yum!!!
     
  5. I make this coleslaw all the time now - it's easy and absolutely delicious! The sweet-tart of the apples complements the cabbage perfectly and the celery seed gives it that "something" that sets it apart from other slaws.
     
Advertisement

Tweaks

  1. Made this just like the recipe except substituted a bag of broccoli slaw for the cabbage. It was great! Definitely a "keeper"
     
  2. Delicious! And I didn't even wait the 2 hours -- can't wait to see how it tastes later! BTW I used one packet of Stevia in place of the sugar and I couldn't even tell it had a substitute. Quick and easy in my food processor. Will definitely make this again. Thanks!
     

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes