Weight Watcher's Cranberry- Jalepeno Sauce

“Thia recipe is worth 2 points per serving”
READY IN:
17mins
SERVES:
12
YIELD:
1 pound
UNITS:
US

Ingredients Nutrition

  • 1 12 lbs cranberries, washed
  • 4 medium jalapeno peppers, seeded deveined and finely chopped
  • 13 cup red wine
  • 34 cup packed brown sugar, dark variety

Directions

  1. Combine all ingredients in a non-reactive pot; bring to a boil. Boil for 1 minute and then reduce heat to low; simmer for 10 minutes or until desired consistency. Cool and serve. Yields about 1/4 cup per serving.

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