Weight Watcher's Pasta E Fagioli

“This is another favorite Weight Watcher's recipe I like to make. It is rich in fiber. It's a tasty meatless meal that cooks in no time, especially if you use leftover pasta. Sprinkle with Parmesan cheese and serve with a slice of bread and a salad. It has 3 points per serving.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients in a medium-sized saucepan.
  2. Simmer for 10 minutes, if using cooked pasta, or until dry pasta is fully cooked.
  3. Add enough water during cooking to just cover the pasta.

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