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Welsh Cheese and Bacon Muffins

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“This recipe is from the VisitWales.com website. Some of the directions were unclear so I filled in where I could. Posted for the VCC - British Isles and Ireland event "http://www.recipezaar.com/bb/viewtopic.zsp?t=311118"”
READY IN:
35mins
SERVES:
12
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Method:
  2. Sift the flour, salt and baking powder into a mixing bowl.
  3. Add the rest of the ingredients and fold everything together with the lightest of touch, until just blended. DO NOT OVER MIX!
  4. Spoon the mixture into the prepared muffin tins, bake in a preheated oven, gas4/180c/350f for 20-30 minutes until golden and firm.
  5. Remove and allow to cool in the tin for 10 minutes.
  6. Transfer onto rack to cool completely.

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