Welsh Froise
"ZWT6 - Great Britain"
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
directions
- Mix ingredients together, making a thin batter.
- Pour like pancakes on a hot, greased griddle.
- Add a few currants in the middle of batter while frying.
- Brown on both sides. Put on plate and spread with butter and sugar.
- Stack like pancakes, then use a sharp knife and cut into quarters.
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RECIPE SUBMITTED BY
ElaineAnn
United States
