“Makes 1 1/2lb loaf. Found this in my recipe book: Better Homes and Gardens Best Bread Machine Recipes. Looked for something savory to make this morning and its sooo good! I only had medium cheddar and can't wait to use sharp cheddar!! Went great for soaking up garlic butter pasta juices and doesn't even need mayo or cheese for a great ham sandwich!”
READY IN:
1hr 30mins
SERVES:
5-10
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. select loaf size on bread machine.
  2. add ingredients to the machine according to the manufacturer's directions.
  3. select the basic white bread cycle.
  4. note: I used the "dough" cycle only, put dough in regular bread pan and baked at 350 degrees in oven for 30-35 minutes. (Used 2 tsp of veg oil, garlic flavored worcestershire and garlic salt in place of plain worcestershire and plain salt.).

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