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Wendy's Baked Lamb Chops

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“This is not my recipe but from Super Food Ideas submitted by a reader.”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 180 Degrees Celsius.
  2. Whisk tomato sauce, wine, mustard, and worcestershire sauce in a jug.
  3. Place flour, sugar, salt and pepper in a shallow dish.
  4. Heat oil in heavy based oven-proof dish over high heat. Add onion and cook until soft.
  5. Add capsicum and celery. Cook for 5 minutes. Transfer to plate.
  6. Coat chops in flour mixture and cook for 2 minutes until brown each side.
  7. Top chops with vegetable mixture and sauce mixture.
  8. Cover and bake 30 minutes to 40 minutes until tender. Maybe uncover the last 5 minutes to brown.

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