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Wendy's Chili

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READY IN:
3hrs 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown beef in oil.
  2. Break meat into tiny rice size pieces.
  3. Place onion soup and half of cooked beef into a blender and process on high speed until it resembles cement mortar.
  4. Place with unblended beef into 2-1/2 qt saucepan.
  5. Add remaining ingredients and simmer until flavors are blended.

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