West African Peanut Chicken

“This is my Contribution for the Zarr World Tour. Haven't tried it yet but it sounds good! Tell me what you think,”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Remove chicken skins; wash and pat dry.
  3. Brown chicken in oil, a few pieces at a time, and remove from heat.
  4. Brown onion and garlic; remove from heat.
  5. Place chicken, onion, and garlic in casserole dish.
  6. In a medium bowl, blend chicken broth, peanut butter, and tomato paste. Add seasonings and chopped peanuts; pour over chicken.
  7. Bake covered, 45 minutes to 1 hour or until chicken is tender.
  8. Serve over hot cooked rice. Serves 4.

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