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Western Burgers

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“includes sauteed onions, sauteed mushrooms, and chili sauce”
READY IN:
30mins
SERVES:
8
YIELD:
8 hamburgers
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry bacon and drain drippings from pan.
  2. Mix ground beef, salt, and pepper and form 8 patties.
  3. Cook on grill, or in a skillet until almost done.
  4. Add cheese slice to top of meat.
  5. Melt cheese and put on toasted buns.
  6. Add mushrooms, lettuce. tomato,pickle and chili sauce.

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