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Western Sandwich

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“Nothing more than a Denver omelet sandwich.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. cook bacon or ham in butter in pan to desired preference.
  2. Toss in green pepper and onion and cook until vegetables are almost tender.
  3. Beat eggs in a bowl with salt and pepper.
  4. Pour over mixture in skillet and cook until eggs are set.
  5. Turn with a spatula and brown second side lightly.
  6. Place between 2 slices of buttered toast.

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