Western Taco Salad

Name: Western Taco Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 serving(s)
Ingredients: 1 lb ground beef; 1 onion, chopped; 1 (1 ounce) package taco seasoning mix; 2 cups corn chips or 2 cups tortilla chips, crushed; 3 cups romaine lettuce, chopped; 1 large tomatoes, diced; 1 cup shredded cheddar cheese (about 4 oz.) or 1 cup Mexican blend cheese (about 4 oz.); western salad dressing (by Wishbone)

Submitted by Munchkin Mama

"I've tried lots of taco salads, and this remains my favorite. The Western dressing lends a wonderful sweetness that compliments the taco meat perfectly. Feel free to add other ingredients to your salad according to your personal preference. I add sliced black olives, crushed corn chips, and a dollop of sour cream to the top. I like to prepared this in a taco salad bowl Recipe # 266766, which makes for a lovely presentation!"

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photo by Munchkin Mama

Ready In:: 20mins
Ingredients:: 8
Serves:: 3

ingredients

1 lb ground beef
1 onion, chopped
1 (1 ounce) package taco seasoning mix
2 cups corn chips or 2 cups tortilla chips, crushed
3 cups romaine lettuce, chopped
1 large tomatoes, diced
1 cup shredded cheddar cheese (about 4 oz.) or 1 cup Mexican blend cheese (about 4 oz.)
western salad dressing (by Wishbone)

directions

In a large skillet, brown ground beef with onions over medium-high heat. Stir in Taco Seasoning Mix and continue preparing according to Taco Seasoning Mix package directions.
On serving plate, arrange lettuce, tomato, cheese, meat, and any additional ingredients, and top with chips. Lightly drizzle with Wish-Bone® Western® Original Dressing. You could also toss the salad with a light coating of the dressing. For our weeknight dinners I usually prepare and assemble the salad and serve the dressing on the side.