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Wheat Germ Muffins

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READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425 degrees.
  2. In large bowl, beat together the egg, sugar, milk and butter.
  3. Mix into the milk mixture the flour, salt and baking powder.
  4. Batter may be lumpy.
  5. Fold in one cup wheat germ.
  6. Spoon mixture into greased muffin tins.
  7. Bake for 20 minutes.

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