“Serve with a beaming smile!”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté onions and mushrooms in butter until brown.
  2. Stir in bulgur and salt then stir for about 1 minute.
  3. Add water and bring to a boil, stirring constantly.
  4. Cover and place in 350°F oven for 20-25 minutes.

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