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“This recipe is a family favorite. Not a holiday will go by without someone bringing this delightfully simple dessert to the table.”
READY IN:
20mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sugar, corn syrup, vanilla, and peanut butter in a large (big enough for 6 cups of Wheaties) sauce pan.
  2. Heat and continously stir mixture to just before boiling.
  3. Stir in Wheaties cereal until well coated.
  4. Transfer mixture to a metal or glass baking pan.
  5. Sprinkle chocolate chips over the top and place in 350 degree oven set on broil.
  6. Heat for 2-5 minutes, just long enough to melt the chocolate chips.
  7. Using a knife spread the melted chocolate evenly over the surface of the mixture.
  8. Allow one hour for cooling, cut and serve.

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