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When Pigs Fly Appetizer

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“These bite-sized pieces of tender pork are bathed in spicy hot sauce. Recipe courtesy of The National Pork Board”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet heat oil over medium-high heat.
  2. Cook and stir pork cubes for 4-5 minutes or until pork is just done.
  3. Remove excess fat from skillet; reduce heat to low.
  4. Add remaining ingredients to skillet, stirring to coat pork cubes.
  5. Cover and cook about 1 minute or until heated through.
  6. Transfer to warm serving dish; serve with toothpicks.

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