STREAMING NOW: Feast with Friends

Whey Chai Chicken Cashew

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a copycat recipe from the Whey Chai Chinese restaurant in Wisconsin.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute vegetables in oil in wok a few minutes, until crisp-tender.
  2. Add chicken and cook until heated through. Add plum sauce, garlic and sugar.
  3. Add water/cornstarch mixture and cook to thicken.
  4. Remove from heat and garnish with cashews.
  5. Note: Use a mixture of celery, carrots, water chestnuts, bamboo shoots, onions, white mushrooms and green bell pepper, cut into small cubes or thinly sliced.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: